COMMIS CHEFPart
COMMIS CHEF SALARY - £12,600 PER ANNUM - £6.08 PER HOUR OVERTIME + MEALS ON DUTY + UNIFORM + STAFF DISCOUNT + HOTEL ROOM DISCOUNT My client is a part of an international chain of high quality and reputable hotels who pride themselves on outstanding cuisine. They currently require two Commis Chefs to join their brigade. If you have NVQ Levels 1 and 2 in professional cookery and are looking for an exciting opportunity now that you have completed your college course - APPLY NOW! OR if you have experience in a kitchen that produces creative cuisine using fresh ingredients and are looking for a new...
04-02-2012 - check4jobs.com
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RELIEF CHEF*LIVE IN*CHEF DE PARTIE* CDP *RELIEF CHEF * DEVONStar - Part
* RELIEF CHEF*LIVE IN*CHEF DE PARTIE* CDP *RELIEF CHEF * SOUTH WEST* We are looking for reliable, hard working temporary / relief chefs for this busy period. We have a number of upcoming relief Commis Chef, Chef De Partie and Sous chef positions available. As Commis Chef, Chef De Partie and Sous chef you would be working For Platinum Recruitment in either hotels or pubs. We offer an hourly wage of 8.00 - 10.00. We look after your PAYE and National insurance contributuions. We also pay Holiday pay and will organise you a live in position. You get paid weekly with your monies in your account...
06-02-2012 - check4jobs.com
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RELIEF CHEF*LIVE IN*CHEF DE PARTIE* CDP *RELIEF CHEF * WALESPart
* RELIEF CHEF*LIVE IN*CHEF DE PARTIE* CDP *RELIEF CHEF * WALES * We are looking for reliable, hard working temporary / relief chefs for this busy period. We have a number of upcoming relief Commis Chef, Chef De Partie and Sous chef positions available. As Commis Chef, Chef De Partie and Sous chef you would be working For Platinum Recruitment in either hotels or pubs. We offer an hourly wage of 8.00 - 10.00. We look after your PAYE and National insurance contributuions. We also pay Holiday pay and will organise you a live in position. You get paid weekly with your monies in your account every...
02-02-2012 - check4jobs.com
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CHEF DE PARTIE MARLOW- HOTEL-STRAIGHTS (LIVE IN)Marlow - Full
CHEF DE PARTIE -STRAIGHT SHIFTS - MARLOW- £20K PACKAGE + LIVE INChef de Partie wanted to complete the brigade at this 4* hotel & Spa based in Marlow, Buckinghamshire.As Chef de Partie Buckinghamshire you will work in a small team producing all meals off the a-la-carte being trained up on all sections and will also prepare banquets for the many weddings and events that take place within the hotel.We are looking for a Chef de Partie that is used to working in a busy team and environment hotel where everything is made from scratch using fresh produce. My client beleives in using and supporting...
05-02-2012 - check4jobs.com
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CHEF DE PARTIE 4 STAR HOTELStar - Part
CHEF DE PARTIE # £16K - £18K # 4 STAR HOTEL Chef de partie required to help run a busy brasserie & conference facility. The successful Chef de partie will also be assisting in pioneering a new line of homemade products to be sold on site. This 4 star hotel is located in a central position & as it's still relatively a new opening all equipment is new, having a busy trade, this property is perfect for a developing chef to achieve goals POSITION CHEF DE PARTIE DUTIES *You will be responsible for helping the head & Sous chef run the kitchens and all food related operations *Have excellent working...
01-02-2012 - check4jobs.com
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Commis ChefRichmond
Role: Commis ChefLocation: Richmond, LondonSalary: competitive Key tasks, responsibilities and skills:The successful candidate will have experience in all the following aspect: Deliver very high standards while working in a busy restaurant Team player Love for food and an understanding of basic kitchen Ability to work in clean, tidy and orderly manner Pride in appearance Punctuality Fluency in English Ongoing training will be given to the right candidate to enable them to advance to the next stage.Please only apply if you think you own all the required skills, by sending an e-mail to...
02-02-2012 - check4jobs.com
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SOUS CHEFBanks - Part
SOUS CHEF # £25000 # BOUTIQUE HOTEL # 3 ROSETTE Sous Chef required to assist the day to day running of this stunning but remote hotel in Scotland on the banks of a picturesque sea loch in the highlands of Scotland. 90% of ingredients are locally sourced or from the garden - this is a very rewarding environment - the emphasis is solely upon quality & consistent food. The winning Sous Chef must have at least 2 rosette experience & be expected to competently run the kitchen in the absence of the head chef POSITION SOUS CHEF DUTIES *As Sous Chef you will be responsible for running the kitchen...
01-02-2012 - check4jobs.com
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Commis ChefPart
The Commis Chef is an integral part of the delivery of great food to all our guests across our food outlets.Key Responsibilities of a Commis Chef include:Ensuring consistently great food production, in line with the high quality standards expected by the Hotel Ensuring provision of food work in a timely manner Avoiding wastage in all their food work Providing support to the kitchen brigade Meeting all health and hygiene requirements What are we looking for? Someone with:Experience as a Commis Chef An ability to work within a team A passion to learn and a drive to succeed in their career What...
03-02-2012 - check4jobs.com
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Talented Commis Chef required for 5 star property in Hertfordshire £15K+Star - Part
Fantastic opportunity for Commis Chef, to get that excellent start to your career at this highly regarded property! Magnificent 5 star quality hotel is looking to recruit a talented and motivated Commis to join the kitchen brigade This is a demanding role for a Commis Chef in a busy kitchen producing only the highest quality of food for the conference & banqueting arm of the business. You will be a dedicated, passionate and ambitious, individual who works well under pressure looking for a career opportunity, which will provide training and development. This is an exciting opportunity to work...
29-01-2012 - check4jobs.com
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PASTRY CHEF DE PARTIEStar - Part
PASTRY CHEF DE PARTIE # RED STAR ROSETTE HOTEL Pastry chef required to work in our very busy corporate branded deluxe hotel. We offer amazing prospects, progressive training and the chance to be part of a highly motivated team. Are you currently a pastry chef with a rosette background & looking for the next step? Do you want to become a member of a quality organisation which will want to develop, train and help you progress? POSITION PASTRY CHEF DE PARTIE DUTIES *The successful pastry chef will be working alongside the Head & Sous Chef 's and be able to produce quality desserts for fine...
29-01-2012 - check4jobs.com
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RELIEF CHEF*LIVE IN*CHEF DE PARTIE* CDP *RELIEF CHEF * KENTPart
* RELIEF CHEF*LIVE IN*CHEF DE PARTIE* CDP *RELIEF CHEF * SOUTH EAST* We are looking for reliable, hard working temporary / relief chefs for this busy period. We have a number of upcoming relief Commis Chef, Chef De Partie and Sous chef positions available. As Commis Chef, Chef De Partie and Sous chef you would be working For Platinum Recruitment in either hotels or pubs. We offer an hourly wage of 8.00 - 10.00. We look after your PAYE and National insurance contributuions. We also pay Holiday pay and will organise you a live in position. You get paid weekly with your monies in your account...
01-02-2012 - check4jobs.com
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RELIEF CHEF*LIVE IN*CHEF DE PARTIE* CDP *RELIEF CHEF *NORTH UKStar - Part
* RELIEF CHEF*LIVE IN*CHEF DE PARTIE* CDP *RELIEF CHEF * NORTH WEST* We are looking for reliable, hard working temporary / relief chefs for this busy period. We have a number of upcoming relief Commis Chef, Chef De Partie and Sous chef positions available. As Commis Chef, Chef De Partie and Sous chef you would be working For Platinum Recruitment in either hotels or pubs. We offer an hourly wage of 8.00 - 10.00. We look after your PAYE and National insurance contributuions. We also pay Holiday pay and will organise you a live in position. You get paid weekly with your monies in your account...
30-01-2012 - check4jobs.com
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