ChefPenarth - Full time
WAVERLEY CARE CENTRE, PENARTH. FULL TIME CHEF REQUIRED for immediate appointment, to work as part of a team. Kitchen open 7.30am to 8.00pm. Salary £9....
01-02-2012 - careerbuilder.co.uk
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CHEF DE PARTIE NEWBURY- 5* HOTEL (LIVE IN)Newbury - Full
CHEF DE PARTIE- BERKSHIRE (LIVE IN)EVER WONDERED WHAT IS WOULD BE LIKE TO WORK UNDER A CELEB CHEF? HERE IS YOUR CHANCE;Chef Chef de Partie wanted Berkshire to complete the brigade at this 5* hotel based just outside the town centre of Newbury in Berkshire. Working under one of the UK's most talked about Chefs you will play a vital role in this beautiful Berkshire kitchen. As Chef de Partie Berkshire you will work in a team of 12 producing all meals off the a-la-carte to a Michlein Star/ Multi AA Rosette standard running all sections and will also preparere banquets for the many weddings and...
31-01-2012 - check4jobs.com
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Sous ChefPermanent
Sous Chef required for a busy City Centre based Restaurant.Working hours are 5 days out of 7 and some splits will be required.Previous experience is essential and references must be provided.This is a temporary vacancy with the view to a permanent role if probationary period is successfully completed.
30-01-2012 - check4jobs.com
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SENIOR SOUS CHEFWell - Part
SENIOR SOUS CHEF - HOTEL AND CONFERENCE CENTRE - SALARY £25K - STRAIGHT SHIFTS - OXFORDSHIRE - NATIONAL COMPANY - SENIOR SOUS CHEF. If you are a senior sous chef that is a cut above the average standard then we have just the job for you! The hotel and Conference centre are recruiting a talented senior sous chef who can come into a well run kitchen and keep the standards to a high level. The hotel and conference centre need someone who meets and exceeds the already high standards that they set both in customer service and the food on offer. Interested? then read on..... POSITION Senior Sous...
27-01-2012 - check4jobs.com
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Chef with Enhanced CRB checkBournemouth - Experienced
I am looking for an experienced Chef to work on-going within a private school in the Bournemouth area. Hours are Monday to Friday 10am to 7.30pm and Sunday 9am to 2pm and 4pm to 7.30pm. You must have pastry experience as you will be required to make the desserts on a daily basis i.e. Apple Crumble, Chocolate Sponge, Bakewell Tart. You will work on your own in the evening preparing a simple 2 course supper. YOU MUST HAVE AN ENHANCED CRB CHECK.
30-01-2012 - check4jobs.com
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Pastry ChefBath - Experienced - Part
**************PASTRY CHEF DE PARTIE*****UP TO £20,000 PER ANNUM+ tips and Live in THIS POSITION IS AVAILABLE FOR IMMEDIATE START AND TO BE PART OF THIS FANTASTIC TEAM OPERATING AT A SUPERIOR ROSETTE STANDARD! My client is a stunning boutique hotel located in the centre of Bath, seeking an experienced Pastry Chef at Chef de Partie level who is seeking their next challenge within a small intimate and kitchen. This team is aiming their standards high and is only seeking passionate, dedicated staff in order to help them achieve further rosettes and heighten their reputation. As a Pastry Chef, you...
30-01-2012 - check4jobs.com
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Chef de Partie live in possibleDorking - Part
My client, an inivative forward thinking group boasts an impressive portfolio of hotels and conference venues across the UK and Europe. Following a rapid growth in 2007, the collection is now 24 strong with ambitious and exciting plans to continue growth throughout Europe, With a company vision to be the best upscaled conference, training and events led group in Europe, theres no better time to join a play a fundamental part towards achieving their vision.Currently they have an exciting oppportunity at their prestigious, unique conference and leisure venue located near Dorking in Surrey, who...
01-02-2012 - check4jobs.com
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RELIEF CHEFReading
Relief Chefs required to work for our clients in and around the Reading, Basingstoke, Newbury and Henley including Schools, Nursing Homes, Hotels, Restaurants, Conference Centres, Golf Clubs & Contract Catering Units. Monday - Friday, Days, Evenings, Weekends Hours and Days to suit you. From £9.00 per hour plus Paid holiday and Overtime Rates Having your own transportation is an advantage for the hours and locations of work. CRB certificate is also an advantage as it will mean that you are able to be placed with more clients. Interested?
26-01-2012 - check4jobs.com
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CHEF DE PARTIEStar - Full
CHEF DE PARTIE # £16000 # 4 STAR HOTEL Ambitious Chef de Partie required for a position in a large, busy and impressive hotel kitchen. If you are qualified & have a rosette standard of cooking then maybe this might be your ideal calling. Hotel is a popular brand in a central location, daily changing menus & the use of good wholesome fresh produce. Applicants must be able to travel as there is no live-in available POSITION CHEF DE PARTIE DUTIES *The successful Chef de Partie will be working alongside the Head & Sous Chef *Expected to assist with preparation for meals and getting ready for...
24-01-2012 - check4jobs.com
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CHEF DE PARTIE SAUCE 2AAR HANTS £18,860 paWell
There is an urgent need for a chef de partie to cover the sauce centre in this renowned Country House Hotel.We have worked with the client for many years and we do not know of many companies that treat our candidates so well.The succesful chef de partie MUST have a good background of at least 2AA Rosettes and be strong enough to control the sauce section.Salary is a very respectable £18,860 live out or £16, 390 live in with all food includedSEND YOUR CV NOW OR VISIT OUR NEWLY LAUNCHED WEBSITE ... co.uk. FOR OTHER POSITIONS OR CALL JOHN NOW ON ... OR ... TO DISCUSS YOUR NEEDS
24-01-2012 - check4jobs.com
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RELIEF CHEFReading
Relief Chefs required to work for our clients in and around the Reading, Basingstoke, Newbury and Henley including Schools, Nursing Homes, Hotels, Restaurants, Conference Centres, Golf Clubs & Contract Catering Units.Monday - Friday, Days, Evenings, WeekendsHours and Days to suit you.From £9.00 per hour plus Paid holiday and Overtime RatesHaving your own transportation is an advantage for the hours and locations of work.CRB certificate is also an advantage as it will mean that you are able to be placed with more clients.Interested?
24-01-2012 - check4jobs.com
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Second ChefChristchurch - Full-time
SECOND CHEF Full-time - 37.5 hours per weekSalary £15k - £16k pa dependant on experience27 days paid holiday plus bank holidaysLocated at Avon Tyrrell...
22-01-2012 - careerbuilder.co.uk
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